SNACK MENU

Available 12pm to 6pm Friday to Sunday

Soup of the day £5.75 / £8.50

Warm duck egg scotch egg

watercress salad, plum chutney & triple cooked chips

1 egg £7.75 / 2 eggs £14.00

Full English Breakfast, bacon, sausage, potatoes, tomato

mushrooms, hash brown, black pudding, hogs pudding

toast, with poached, fried or scrambled eggs £8.95

(V) Vegetarian Breakfast £8.95

Vegetarian sausage, grilled tomato, mushrooms, potatoes

hash brown, toast, with poached, fried or scrambled eggs

Beer battered cod,tar tare sauce

gardens peas & triple cooked chips £9.95

The Café ½ pounder burger, bacon & cheese

red onion salad & triple cooked chips £12.50

(V) The Café Vegetarian burger

cucumber & pepper relish, seasonal salad & triple cooked chips

£10.50

The Café ploughman’s, served with pickles

seasonal salad & granary bread,

- Meat, honey roast ham, scotch egg & pork pie £9.50

(V) - Cheese, stilton & cheddar £9.00

Meat & Cheese £12.50

Grilled native oysters Rockafella

Spinach, onions, garlic, parsley, breadcrumbs, Pernod, tabasco

£2.25 per oyster

Native oysters, natural, red wine shallot vinegar, lemon

£2.00 per oyster

Oak smoked salmon, herb scrambled free range eggs

organic spelt bread £7.50 / £13.00

(V) Falafel duck egg scotch egg, spiced tomato chutney

watercress & triple cooked chips

1 Eggs £7.25 / 2 Eggs £13.00

SANDWICHES

Served with seasonal salad & kettle chips.

White, granary or gluten free bread.

Smoked salmon £6.95

Roast beef & horseradish £6.00

Roast chicken & mayonnaise £5.50

Honey roast ham & mustard £5.50

Mature cheddar, tomato & cider chutney £5.00

West Country Crab & mayonnaise £7.25